Gastrointestinal Evaluation of Iron Deficiency Anemia - Guideline Learning Activities - Guideline Central

Gastrointestinal Evaluation of Iron Deficiency Anemia

American Gastroenterological Association

Publication Date: August 15, 2020

The Gastrointestinal Evaluation of Iron Deficiency Anemia guideline, developed by the American Gastroenterological Association, provides evidence-based recommendations for the diagnosis, evaluation, and management of patients with iron deficiency anemia.
6
Questions
8
Minutes Est.
120
Possible Points
Unrated
Difficulty
Objectives
  • Recognizing the use of ferritin to diagnose iron deficiency anemia
  • Learning when bidirectional endoscopy is indicated in iron deficiency anemia
  • Identifying the role of bacterial testing in iron deficiency anemia during a GI evaluation
  • Understanding when gastric biopsy is needed in iron deficiency anemia
  • Recognizing appropriate diagnostic testing for celiac disease in patients with iron deficiency anemia
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