Diagnosis and Management of Food Protein-Induced Allergic Proctocolitis in the pediatric age: A position paper from the Italian Society for Pediatric Gastroenterology, Hepatology, and Nutrition and the Italian Society for Pediatric Allergy and Immunology. Journal Abstract - Guideline Central

Diagnosis and Management of Food Protein-Induced Allergic Proctocolitis in the pediatric age: A position paper from the Italian Society for Pediatric Gastroenterology, Hepatology, and Nutrition and the Italian Society for Pediatric Allergy and Immunology.

Published: 2025 Dec

Authors

, , , , , , , , , , , , , , , , , , , , , , , ,

Abstract

Food protein-induced allergic proctocolitis (FPIAP) is one of the most common phenotypes of food allergy in the first years of life. Several clinical aspects of FPIAP remain largely undefined, with a negative impact on its management. To bridge these gaps, a dedicated joint working group (WG) from the Italian Society for Pediatric Gastroenterology, Hepatology, and Nutrition (SIGENP) and the Italian Society for Pediatric Allergy and Immunology (SIAIP) was launched to provide practical evidence-based suggestions for the best diagnostic approach and management of this condition in pediatric age.

Keywords: breastfeeding, calprotectin, elimination diet, endoscopy, food allergy, formula feeding, histology, occult blood test, oral food challenge, rectal bleeding

Source

Pediatric allergy and immunology : official publication of the European Society of Pediatric Allergy and Immunology

Publication Type

Journal Article

Language

English

PubMed ID

41399193

MeSH terms

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