Title
Chronic Obstructive Pulmonary Disease Nutrition Management
Authoring Organization
Publication Month/Year
February 18, 2020
Document Type
Guideline
External Publication Status
Published
Country of Publication
US
Inclusion Criteria
Female, Male, Adult, Older adult
Health Care Settings
Ambulatory, Emergency care, Hospital, Outpatient
Intended Users
Dietician nutritionist, nurse, nurse practitioner, physician, physician assistant
Scope
Management
Diseases/Conditions (MeSH)
D029424 - Pulmonary Disease, Chronic Obstructive
Keywords
chronic obstructive pulmonary disease (COPD), medical nutrition therapy, Respiratory dysfunction
Source Citation
Hanson, C., Bowser, E. K., Frankenfield, D. C., & Piemonte, T. A. (2020). Chronic Obstructive Pulmonary Disease: A 2019 Evidence Analysis Center Evidence-Based Practice Guideline. Journal of the Academy of Nutrition and Dietetics. doi:10.1016/j.jand.2019.12.001