Title

Chronic Obstructive Pulmonary Disease Nutrition Management

Authoring Organization

Publication Month/Year

February 18, 2020

Document Type

Guideline

External Publication Status

Published

Country of Publication

US

Inclusion Criteria

Female, Male, Adult, Older adult

Health Care Settings

Ambulatory, Emergency care, Hospital, Outpatient

Intended Users

Dietician nutritionist, nurse, nurse practitioner, physician, physician assistant

Scope

Management

Diseases/Conditions (MeSH)

D029424 - Pulmonary Disease, Chronic Obstructive

Keywords

chronic obstructive pulmonary disease (COPD), medical nutrition therapy, Respiratory dysfunction

Source Citation

Hanson, C., Bowser, E. K., Frankenfield, D. C., & Piemonte, T. A. (2020). Chronic Obstructive Pulmonary Disease: A 2019 Evidence Analysis Center Evidence-Based Practice Guideline. Journal of the Academy of Nutrition and Dietetics. doi:10.1016/j.jand.2019.12.001